Chinese Egg Garlic Noodles Recipe and photos
Hello IMBB Sweeties, :pompom:
This is one of the most easy and yummy Indo-Chinese recipe loved by all. It takes hardly 15 minutes and is a favorite among all people. I am a true Indo Chinese food lover, any time I can gorge on these amazing dishes. Actually roadside Chinese dishes took a toll on my health so I decided to prepare it in my own way and have it at home with lots of vegetables and no azinomoto.
1-We need chopped beans, carrot, 3-4 chillies, 8-10 cloves of garlic and 2 big onions and capsicum.
2-This is the egg mixture containing 1 egg, 1 chopped chilly and a bit of chopped onion and pinch of salt.
3-This is the pic of boiled noodles. To avoid sticking of noodles add more quantity of boiled water to noodles, a bit of oil and when its almost done drain the water and submerge them in cool water to remove extra starch. Noodles should not be overdone.
4-This is the pic of fried egg that we need later.
5-So first add 1 big tbsp of oil, when its hot add 2-3 chopped chillies.
6-Add chopped garlic cloves.
7-Now add chopped onions and fry till its golden brown.
8-Add chopped carrot.
9-Now add chopped beans into them.
10-Finally add chopped capsicum into the vegetable mixture and stir well.
11-Add salt according to taste. I skipped adding azinomoto as it has potent health risks.
12-These are the sauces and stuff we require now. I am using Ching’s paneer chilli miracle masala, you can replace it with Ching’s Schezwan miracle masala that I usually do or homemade Schezwan sauce or simply by adding soy sauce and vinegar which I am not adding as the sachet already contains these.
13-Now add green chilly sauce.
14-Follow it by adding maggi tomato sauce or any other.
15-Now add red chilly garlic sauce.
16-Empty entire sachet of paneer chilly masala and add into it.
17-Next add fried eggs that we had prepared in earlier steps.
18-Add boiled noodles on top of it.
19-Now just stir, stir, stir! 😀
20-Here is your yummy Egg garlic noodles ready!! :))
Also Read:
Healthy Lasagna Recipe – Step by Step Procedure
Maggi Recipe : Hot and Sweet Manchurian Style
Easy Homemade Chicken Curry Recipe
Mango Preserve Murrabba Recipe
Chilli Paneer with Gravy Recipe (with Photos)
Chocolate Chip Stuffed Gulab Jamuns Recipe With Photos
Yummy…I am feeling hungry after looking at these pics 🙂
Thanks Dee! :))
tapas you have used vermicelli na… :drool:
No Rati not vermicelli but rice noodles that we get here at Kolkata ! The are very thin and look like vermicelli though!
are they healthier than the regular noodles..?
Ratiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii…you don’t eat noodles…they are not healthy…you eat …ummm…oats…yes..eat oats….healthy and good for you O:)
yeah i can replace noodles with oats naa and cook the same way :preen: :preen:
yes you can add oats or vermicelli or even brown rice!
Radhika please read this plzz plzz :announce:
Grrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrr :headbang:
Yes rice noodles are healthier than wheat noodles, wheat ones are more fattening!
oh!! i will look for rice noodles. 😀 I must show this recipe to sanjeev. he is the official maggi / noodle maker of the house. and he makes them yum :drool: :drool:
Ohhh he prepares noodles ! Woww gr8 ! I sometimes even add maggi masala Rs 2 pouch when i dont have chings masala!
you get maggi masala separately also kya? i dint know this. :methinks:
Yaaaa Rs 2 per pouch, many a times i like to make my maggi more spicy, one pouch is provided per noodle cake so i use another one that we get here at all grocery shop for Rs 2!
You havent seen maggi masala ad on tv?? everyday 20 times at least it shows ! :tongue:
oh that maggi bhuna masala you talking about?
No re not bhuna masala , am talking about the maggi masala which is a powder available in sachets for Rs 2, bhuna masla is for Rs 20 i think !
i must check it taps… no idea. :((
yes, it’s called maggi magic masala or something like that.it’s good when you are in a hurry and want to add a tastemaker to your dish
it’s a smaller pouch than the bhuna masala, it looks like those shampoo sachet packs.
I want ching ping noooooooooooooooooooooooooodles :waaa: :waaa: :waaa: :waaa: :waaa: :waaa: :waaa: :waaa: :waaa: :waaa: :waaa:
radigggaaaaaa !! good morning :yahoo: :yahoo: :yahoo: :yahoo: i had fever entire day today. :(( me sitting with my saasu maa and watching saas bahu serials :tongue:
which saas bahu serial ??
hehhehe sassu ma watching 3 serials at the same time. ads mein changing . I am totally confoosed. :stars: :stars: :stars: :stars: :stars:
He He He i love watching balika vadhu which shows now i think !
My mom also does the same thing :stars: :stars: :stars:
. Just when I think I understood the story of the show ,she changes the channel 😐
actually same happened :hihi: bt is kinda cute. she keeps telling me story saath saath. :tongue:
😀 cook it and have it soon !
Me no watching saas bahu serials rati….me watching an old malayalam movie :yahoo: :yahoo: :yahoo: :yahoo:
Malayalam movies are fab, we had one channel that used to feature all south indian movies in hindi, I noticed they have much substance and emotions than the bollywood ones!
Yes Taps….in the way of movies, I watch only malayalam movies….with hindi or any other movie…I doze off :yawn: :yawn: :yawn: :yawn: :yawn: :yawn: :yawn: :yawn:
am watching something entertainment right . they showing some mal-nutritioned raam jee :lol2:
hawww he toh awesome.. he doing malkham. :worship: :worship: :worship: :worship: :worship: :worship: :worship:
I saw that ramji….he was so bechara…. 😐 😐 😐 😐 😐 😐 😐
They look soooo yumm Taps ! :happydance: :happydance: :happydance: :happydance:
I always loved Ching’s cready to made chinese stuff but this looks so easy and quick 😀
Ya even i like some chings stuff not all but some even i love !!All their sauces are fabulous, very good quality!
:thanks:
i hv none of those chingu stuff :wilt: :((
You can add your normal soya sauce and vinergar or schezwan sauce or even maggi masala that is available at market!
Taps………….what a wonderful recipe and that too without ajinomoto :woot: :woot: :woot: :woot: :woot: ….I am a die-hard fan of roadside Chyneze food……the original chinese I find somewhat bland :sick: :sick: I will surely try it out and I am noting down all the masalas that you mentioned :haanji: :haanji:
Ya Jomol, i havent added salt and replaced wheat noodles with rice noodles and loads of vegetables, its much better than road side ones, do try it out ! :thanks:
I havent added chinese salt i meant !
oh taps! i just knew that this didn’t look like wheat noodles, i recently found out am gluten intolerant and can’t have anything with wheat, which rice noodle is this? i want to buy it.
See we have only rice noodles avilable here at kolkata !! You can check priya rice noodles it really good and provivded with tastemaker 2
oh really? i had no idea!! i will look for priya rice noodles, i hope i get it here 🙂 thanks again :rose:
upar se mera dp
:((
mera din hi kharab hai :wilt:
n i cnt find the weep smiley
here it is write cry and you will get it 😥
:tongue: But why you wanna weep?
ki donthv the ching stuff rite now 😐
neha dp ko kya hua. :wilt:
Koi baat nahi, you can use other products too,
rati im going back n changing it again n again its not showing
:ghost2: any idea y? :headbang:
it’s showing now. 😀
i am making this for dinner now 🙂 thanks taps
Thnx a lot Bhawana , hope it turns out to be good ! :puchhi: :thanks:
Taps…. :jaiho: :jaiho: :jaiho:
mera friday ka intezaam ho gaya… khi khi khi
@Rati- even my M-I-L used to make me watch all saas bahu serioals…. all are almost the same naa 🙁
Thanks a lot Bee !!! I hope you would like it ! :)) :thanks:
Taps this looks yum….U r indeed talented in the cooking dept :makeup: …me toh always over fry the noodles :headbang:
Thnx a lot Pooja !!! I love cooking since i was really very young, i love crispy noodles, when its slightly overfried ! But yes its not good 4 health !
Bhai-tomar barir address ta dao-ami nijei invitation niye khete jabo-dakte hobena 😀 😀 😀 😀 nije to banate parbona-but dekhe voyanook khete iche korche :drool: :drool: :drool: :drool: :drool: fatafatiiii :yahoo: :yahoo: :yahoo:
amio achi :yahoo: :yahoo:
Pooja tumi o chole esho !
He He He Anuradha, sotti bolbo sobar modhye tomar comment ta eto comic and sweet hoye na ki ami sob somay tomar comment er jonno wait kori !!! Nischoi dakbo tomake anytime,and anything !! :thanks:
yummie recipie taps, thanks for sharing, i dont have the chings stuff , will ask maa to get it n will try ur recipie on sunday :))
Even if you dont have chings stuff you can use other things too!
it is so drool worthy 🙂 :stars:
:thanks: :puchhi:
Looks good! miss my home…. yahan hostel mein kaise banau? 🙁
Ohhh thts bad, mat banao, kabhi kabhi restaurant se kha ke aa jana 😀
Yummy! I’m gonna try making this :thanks:
Ohhh ya surely try this !!
Maarning maarning I had my corn flakes and now seeing this I am hungry again…This looks sooooooooo yuuuuum,mmmyyyyyyyyyy Taps!! :drool: :drool: :drool: :drool: :drool: :drool: :drool: :drool: :drool: :drool: :drool: :drool: :drool: :drool: :drool: :drool:
Cali, cornflakes much better, i will start having it too! Thnx that you like this ! :puchhi: :thanks:
wow!! Taps I want to eat it now!!!!!!!!! pls send it to my office at theatre road
He He He I will have to start dabba system at mumbai I think of chinese recipes ! 😀